BalanceOil + Vegan ZINZINO 300ml
BalanceOil + Vegan ZINZINO 300ml
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The first organic alternative on the market, endorsed by the Vegan Society. An all-natural blend of marine microalgae oil, premium pre-harvest extra virgin olive oil, Ahiflower® seed oil and vegan vitamin D3.
- DHA is important for maintaining normal brain function 1 , as the daily requirement contains 1120 mg of DHA
- Helps maintain the necessary levels of EPA and DHA in your body
- Helps maintain optimal Omega-6:3 levels in your body
- Helps maintain polyphenol levels in your body to protect blood lipids from oxidative stress 4
- Supports normal eye function as it contains 1150 mg DHA 8
- Supports normal blood triglyceride levels 9 , Vitamin D helps maintain normal blood calcium levels 10 and normal blood calcium levels 11
- Vitamin D is important for the maintenance of normal bones 12 , Vitamin D is important for the maintenance of normal muscle function 13 , Vitamin D is important for the maintenance of normal teeth 14 Vitamin D plays a role in the process of cell division 15 , as a daily dose of 20 μg of vitamin D
- EPA and DHA are important for normal heart function 2 , as the daily requirement contains 780 mg of EPA and 1120 mg of DHA
- Vitamin D is important for the normal functioning of the immune system 3 , as the daily dose contains 20 µg of vitamin D3
Nutritional value
| Nutritional value and composition | 12 ml |
|---|---|
| Total omega-3 | 3046 mg |
| Algae oil | 3280 mg |
| It contains EPR | 771 mg |
| It contains DHA | 1123 mg |
| In it, DPR | 180 mg |
| Ahiflower® oil | 1518 mg |
| It has SDR | 288 mg |
| It has ALR | 683 mg |
| In it GLR | 95 mg |
| Olive oil | 6250 mg |
| It contains omega-9 | 5141 mg |
| It contains polyphenols | 5.3 mg |
| Vitamin D3 (400% DV*) | 20 ug |
| *SV – standard value |
Algae oil
From marine microalgae Schizochytrium sp. The extracted oil is rich in omega-3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). It is the first vegetarian EPA/DHA product, providing a biological alternative to traditional fish oil. Manufactured in FDA-approved and strictly controlled US facilities, it is a concentrated product with the right consistency.
Ahiflower® oil
Ahiflower oil contains more biologically advanced omega acids than any other natural plant source. Its Latin name is Buglossoides arvensis. Ahiflower seeds are pressed to produce a superior omega-rich liquid that contains more biologically advanced plant omega acids (e.g. stearidonic acid, SDA) than any other natural plant source. Ahiflower also contains GLA, an essential omega-6 fatty acid. Cold-pressed Ahiflower® seed oil is processed at low temperatures through a purification process that physically refines, bleaches and deodorizes it to a light yellow color and neutral odor. Non-GMO, rich in omega-3 fatty acids, SDR and ALR, as well as omega-6 fatty acids GLR. A great choice for vegetarians and vegans, Ahiflower® seed oil has an ideal fatty acid profile. First, it contains twice as much omega-3 as omega-6, so it can help balance the omega-6 to omega-3 ratio. Unlike most other vegetarian oils, which contain too much omega-6. In addition, Ahiflower® seed oil contains the rare omega-3 fatty acid SDR, which is five times more easily converted into EPA in the body than the typical plant-based omega-3 ALR, which is found in flaxseed. Ahiflower® seed oil also contains the valuable omega-6 fatty acid GLR.
Extra virgin olive oil
Spanish Picual olives were chosen for their high Omega-9 content and high antioxidant content. The olives are harvested before the main harvest and are of particularly high quality; after the pits are removed, only the fruit is cold-pressed, resulting in a premium extra virgin oil rich in Omega-9 (oleic acid) and very high in antioxidants called polyphenols (over 750 mg/kg 5 ), which have a wide range of beneficial effects 6 . Polyphenols protect the BalanceOil+ Vegan in your bottle and, more importantly, your cells 4 .
Natural tocopherols
Mixed tocopherols are commonly used as antioxidants in dietary supplements. Natural tocopherols are made from highly refined distillates of non-GMO soybean oil, which are further refined to contain no soy protein. This means that the product is free of allergens. A typical combination is alpha, beta, gamma and delta tocopherols.
Vitamin D3
Our exclusive vegan vitamin D3 (cholecalciferol) is derived from a special organically grown plant source, lichen. It can store a large amount of beneficial nutrients, including vitamin D3 . After the vitamin D3 is extracted, a small amount of coconut oil is added. Vitamin D3 is certified vegan and, of course, non-GMO.
Recommended intake: 0.15 ml per kilogram of body weight. Adjust the serving size according to body weight. Adults weighing 50 kg: 7.5 ml per day. Adults weighing 80 kg: 12 ml per day. Do not exceed the recommended daily dose. A food supplement should not replace a varied and balanced diet or a healthy lifestyle.
Warning: If you are taking blood thinners, consult your doctor or nurse before using the product.
Storage: Store unopened bottles in a dark, dry place at room temperature. Store opened bottles in the refrigerator and consume within 45 days. Due to solidification of olive oil, the oil may become cloudy at temperatures below 4°C. The oil will return to clear at room temperature. Keep out of reach of children.
- Products made with love
- Omniva, LP, Bus shipments
- 3-5 days delivery
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By email: shop@dvaraka.lt
Phone: +370 607 52237
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