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Everest Ayurveda KARAVI Food Intolerance and Allergy Tea 100g

Everest Ayurveda KARAVI Food Intolerance and Allergy Tea 100g

Regular price €10,50
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Glycyrrhiza glabra (common licorice) can improve digestion in sensitive, allergic people. Curcuma longa (turmeric) can promote proper functioning of the digestive tract. Foeniculum vulgare (common fennel) can promote digestion and contribute to its elimination. Terminalia chebula (hairy top) can positively affect the functioning of the digestive tract. Terminalia bellirica (warty top) can positively affect digestion and intestinal peristalsis. Emblica officinalis (Indian leafy green) can harmonize the functioning of the digestive system.

Ingredients: glycyrrhiza glabra (common licorice), curcuma longa (turmeric), foeniculum vulgare (common fennel), terminalia chebula (hairy top), terminalia bellirica (spiked top), emblica officinalis (Indian leaf), zingiber officinale (true ginger), asparagus racemosus (hard asparagus), trigonella foenum-graecum (fenugreek), cuminum cyminum (camphor cinnamon), ocimum sanctum (narrow-leaved basil), carum carvi (common caraway) food allergies (gluten, wheat flour, soy, beans, milk, eggs, tomatoes, celery, spinach,
apples, apricots, peaches, strawberries, nuts, etc.), digestive tract detoxification,
rashes, eczema, hives

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  • 3-5 days delivery

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